Go-Lacta® Moringa Pesto - Go-Lacta

Go-Lacta® Moringa Pesto

Jun 02, 2021Angela Veloso
2 garlic cloves
1 tbsp Go-Lacta® Moringa powder
1/2 cup fresh basil leaves
1/2 cup toasted cashew or pine nuts
1/2 cup shredded parmesan cheese
1 cup extra virgin olive oil
salt to taste
pepper to taste


1. combine garlic, basil leaves, nuts, cheese, and Go-Lacta® Moringa powder in a food processor and pulse until coarsely chopped
2. add olive oil to mixture and pulse again until fully combined and mixture is fairly smooth
3. add salt and pepper to taste
4. add to your favorite cooked pasta or use as a sandwich spread

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